| We’re about to embark on a rather splendid adventure. Imagine this: twelve days, Roving Rail, Namibia to South Africa, and all the trimmings. If “trimmings” means champagne on tap, linens softer than a cloud’s whisper, and views that’ll make your jaw hit the plush Persian carpet, then yes, we’re talking trimmings. This isn't your average dusty jeep and binoculars affair. Oh no. This is the kind of safari where you wake up to the distant trumpeting of an elephant, not the buzzing of an alarm clock. You sip coffee brewed to perfection while the sunrise paints the Namibian desert in hues of apricot and rose. Honestly, sometimes I felt a bit guilty. Was I *earning* this level of pampering? Probably not, but then again, life’s too short not to indulge, right? Especially when the alternative involves wrestling with a tent pole in gale force winds. Our journey kicks off in Namibia, a land of stark, breathtaking beauty. Think towering red sand dunes that look like they were sculpted by giants, and desolate landscapes that whisper tales of ancient times. We’ll be hopping off the train for some seriously curated experiences. A private excursion into Sossusvlei, for instance. Forget jostling with hordes of tourists. This is you, your guide, and a whole lot of awe. Imagine a champagne picnic lunch amidst those iconic dunes. It sounds ridiculous, doesn’t it? Yet, there you are, toasting to your good fortune with a glass of bubbly, a tiny cheese and cracker balanced precariously on your knee, while a gembok elegantly grazes in the distance. Surreal, and utterly delightful. Then there's the wildlife. While Roving Rail is more about the journey and the luxurious confines of the train, they do arrange some truly exceptional game viewing opportunities. We’re talking about seeing those magnificent creatures in their natural habitat, but with a healthy dose of comfort thrown in. Picture this: a sundowner cocktail in hand, watching a herd of zebras gallop across the savanna. No sweating, no swatting of flies, just pure, unadulterated nature served with a side of sophisticated refreshment. The train itself is a character. Each carriage is a lovingly restored piece of history, a rolling five star hotel. You can spend your days gazing out of the panoramic windows from the comfort of your private suite, or perhaps enjoy a spot of afternoon tea in the lounge car. The dining is, as you might expect, exceptional. Think gourmet meals prepared by talented chefs, served on crisp white tablecloths with the gentle rocking of the train as your soundtrack. I might have developed a slight addiction to the local wines. And possibly the crème brûlée. No regrets. As we chug our way towards South Africa, the landscapes will shift, becoming greener, more varied. We’ll explore new horizons, encounter different cultures, and undoubtedly, consume more excellent food and wine. The beauty of this safari is the effortless transition from one spectacular location to the next. No packing and unpacking every other day. You unpack once, and then the world unfolds outside your window. It’s a rather civilized way to see the continent, I must say. So, if you’re looking for an escape that’s more about serene observation and impeccable service than roughing it, then this Roving Rail Namibian and South African odyssey might just be your cup of tea. Or perhaps your glass of perfectly chilled Sauvignon Blanc. Either way, it’s an experience that stays with you, a shimmering memory of luxury, adventure, and possibly, just a touch too much delicious food. But as I said, life’s too short. |

























